1.0 INTRODUCTION Ugba also called ukpaka is a popular food delicacy in Nigeria especially among Ibo ethnic gr... Continue reading
ABSTRACTEthanol, Bleach and Phenolics are three kinds of disinfectants which have been widely used in common laboratori... Continue reading
ABSTRACTTwenty 20 samples of suya meat in Enugu were collected randomly and analyzed microbiologically and the isolat... Continue reading
ABSTRACTThe Baobab seed was analysed for moisture content, Ash content and fat content while the oil extracted from ... Continue reading
ABSTRACT The production of Jam made with some of Nigeria fruit. The aim and objective were ment... Continue reading
ABSTRACTThis work was carried out to investigate the effects of Burantashi extract on liver enzymes of albino male and ... Continue reading
ABSTRACTThis study was carried out to generate a design data, design and fabricate a maize cornoncob tray dryer used ... Continue reading
ABSTRACTAfrican walnut was analysed for its proximate composition, minerals, and chemical analysis of the oil for both... Continue reading
ABSTRACTThis study is a comparative analysis of the use of coal, fuel oil and natural gas for cement production noting ... Continue reading
1.0 INTRODUCTION Plants were the main source of drugs for the Worlds ... Continue reading