1. 1 INTRODUCTIONThe word perfume derives from the latin per fumum meaning through smoke, is fragrant liquid tha... Continue reading
INTRODUCTION Yoghurt is a cultural diary product produced by lactic fermentation of milk Hui, 1992. Yoghurt i... Continue reading
ABSTRACTThis research project studied on the kinetics of hydrolysis of cellulose to glucose. The steps employed to achi... Continue reading
in small scale enterpreneurship development in the hospitality industryThe contribution of small scale business in f... Continue reading
ABSTRACTJuice was extracted from banana Musa sapientum pulp with the addition of lemon juice and was inoculated with ... Continue reading
1.0 INTRODUCTION 1.1 Background of the Study The number of people with high blood pressure is in the increa... Continue reading
poilage preservation using palm oilThe research work sited here seeks to prove how palm oil can be used to preserve the ... Continue reading
ABSTRACTA comparative investigation was undertaken to determine the head loss coefficients for horizontally mounted and... Continue reading
dation, a tool for water purification.Water purification is the process of removing undesirable chemicals, biological co... Continue reading
INTRODUCTION1.1 BACKGROUND OF STUDYActivated carbon, also widely known as activated charcoal or activated coal is a f... Continue reading